Durum Wheat Flour (IGP) of Altamura by Molino Camema: Organic, 2.2 lbs, 10/CSSKU: 35100z ETA PENDING
Ideal for bread and pasta, this wheat is used to make the famous bread of Altamura. Their bread is typically yellow and will last for over a week without becoming stale. Certified organic and guaranteed to be grown and milled in the Altamura area by IGP certification.
Bar Code: N/A
My wife made pasta with this semolina and it was fantastic it’s great quality and I recommend it